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Clyde’s Brother’s World Famous Eggnog

The eggnog base is inspired by Jeffrey Morgenthaler’s recipe from Clyde Common, Portland. It’s creamy, yet lighter than you might expect, and very easy. Any leftovers make amazing French toast!

INGREDIENTS

  • 4 oz Smoky No.56
  • 3 oz milk
  • 2 oz cream
  • 1 egg
  • 1/8 cup coconut sugar

INSTRUCTIONS  

  • Whirl all ingredients in the blender on medium.
  • Serve in small coupes or wine glasses, dust with fresh nutmeg.

 Serves 2-3

 


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