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Raspberry Beret

Our daughter Aubyn is the raspberry lover, and she also loves a good French 75. So we give you a Raspberry AF riff on the French 75:

Raspberry Beret

INGREDIENTS

  • 2 oz Eva’s spritz, very cold
  • 1.5 oz juniper simple syrup
  • 1.5 oz fresh lemon juice
  • 4 raspberries, fresh or thawed, if frozen
  • Cold sparkling water to top

METHOD

  • Muddle raspberries, lemon juice, and juniper syrup in a cocktail shaker or jar.
  • Strain into a flute.
  • Add Eva’s and sparkling water, and stir gently.
  • Garnish with a lemon twist.

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