The Saskatoon

Excellent flavor that reminds me of the bittersweet flavor of fresh picked saskatoons when I was a kid.
It's a good substitute for red wine when eating beef.

I have loved the others I’ve tried thus far, but this one is tops. Delightfully bitter with a complex flavor. I had originally been hesitant to try it as I didn’t know what a Saskatoon was, nor what to expect. I love this on the rocks. I will be buying more of this soon! Thank you, FBFW!

The most satisfying alcohol-free cocktails I've tried so far! Not trying to be something they're not (i.e. a one-to-one substitute for alcoholic counterparts), just creating delicious, unique, full-bodied beverages that are incredible in their own right. I've been loving drinking these straight, on the rocks. Once the ice melts a smidge, any edge you get on the first few sips of Saskatoon immediately softens. You're left with a tannic, peppery, and herbal delight unlike anything I've tasted before. I'll absolutely be stocking up on FBFW.

The Saskatoon has been the perfect substitute for a glass of red wine or a cocktail. This tastes nothing like wine but has the same depth and complexity that I loved in wine. I made the mulled Saskatoon recipe and it was amazing. I’ve been enjoying nightly with a splash of tonic. I’m so impressed by everything this drink delivers.

I loved these! I bought the Saskatoon and the Smokey. So far, I have mostly drank them neat without mixing too much. I think the saskatoon needs a little bit of something sweet to take off the very obvious, adult edge of the drink. I have tried grenadine (not bad!) and the I tried a little rose wine and that was really good! again not much is needed, maybe 1 ounce of either one. I also tried it with coconut water and it tasted good but that edge was still there. I have shot it before just as is and thats where the edge really shines. I am trying to get away from alcohol by trying to keep the ways of drinking just replacing the poison. I am thrilled to have found this!