All Recipes
Festivus Nog
A creamy, plant-based twist on the holiday classic.
INGREDIENTS
4 oz Smoky No.56
½ oz aquafaba (juice from canned c...
Sweater Weather
Mulled cider with a grown-up attitude.
INGREDIENTS
3 oz Smoky No.56
3oz apple cider
Optional dash or two of El ...
Smoky Stardust
The Smoky Stardust is lovingly dedicated to David Bowie's sober decades.
INGREDIENTS
2 oz Smoky No.56
2 oz pineappl...
Ride or Die
The Mai Tai's smooth, smoky sidekick. One sip and you're in. All the way in.
INGREDIENTS
2 oz Smoky No.56
1 oz org...
Boogie Wonder
Recipe by Ashtin Berry: Imbibe 75 Bartender of the Year, 2019. This drink recipe is dedicated to Stevie Wonder.
IN...
N/A-Groni
The Saskatoon spiced with juniper simple syrup gives this drink a kick that will bring fond recollections of a standa...
Love Wins
The Saskatoon takes on a classic sour! If berries could wear maroon velvet and smooch with abandon, this is what they...
Saskatoon Sangria
Sangria with an edge and a Northwest twist!
INGREDIENTS
2oz The Saskatoon
0.5oz Portland Syrups Rose City Tonic
...
Garden Party
Crisp & refreshing, with light citrus and floral notes. Perfect for a warm summer day!
INGREDIENTS
2.5oz Eva's ...
Baby, I Love Your Way
A champagne cocktail, but more flirtatious! Eva's Spritz made lush and luscious (and just a touch sweeter), with rose...
Bonus Down
Recipe by Iain Griffiths, founder of Trash Tiki, Dandelyan, and Supernova Ballroom. The drink is named for his childh...
Margot Tenenbaum’s Guilty Pleasure
Inspired by a classic whiskey sour. This one softens the rough edges.
INGREDIENTS
2 oz Smoky No.56
1 oz lemon ju...